1. The Engage Bangladesh Seafood Signature: A Masterclass in Mangrove Bio-Engineering
The ultimate prize of the Sundarbans. At Engage Bangladesh Seafood, we spent 24 months perfecting the brackish-water fattening and oxygen-controlled logistics for our signature Mud Crabs (Scylla serrata). This is a meticulously engineered "Nutritional Masterpiece" built for the global B2C gourmet at us.eng.bd and the international seafood distributor at eng.bd.2. The B2C Experience: Sweet Succulent Meat & High Roe Density
Our Signature Mud Crab is prized for its massive size, high meat-to-shell ratio, and the rich, buttery roe found in our female selections. Sourced from the pristine mangrove ecosystems, these crabs are known for their sweet, firm texture that holds up beautifully in spicy curries, garlic butter roasts, or traditional steaming. Whether delivered live or IQF frozen, every crab ensures a premium dining experience characterized by marine purity and structural integrity.
Performance Benefit: 100% Wild-caught & fattened, high protein and Omega-3 density, and strictly hand-selected for full-meat (A-Grade) status.
Signature Lookbook: Visualizing Mangrove Luxury
4. Advanced Engineering: Oxygen-Saturation & IQF Cryogenics
We utilize Oxygen-Saturated Live Tanks for our air-freight shipments, ensuring a 98% survival rate during 24-hour transits. For our frozen range, we employ Liquid Nitrogen IQF technology that freezes the crab at -60°C instantly, preventing the formation of ice crystals that can damage the delicate muscle tissue, thereby preserving the "fresh-caught" texture upon thawing.
5-10. Technical Seafood Science & Precision
Every crab is graded by the "Press Test" to ensure they are 100% full-meat. We strictly adhere to microbial safety standards for Export, including zero-tolerance for heavy metals.
- Grade: Grade A (Full Meat) / Grade B (Roe/Meat Mix)
- Survival Rate: >98% (For Live Export)
- Freezing: IQF Frozen (-18°C Stable)
- Compliance: HACCP, BRC, and EU Registered
11-12. Precision Weight & Grading Guide
| Weight Class | Size (Gram) | Gender | Transit Method |
|---|---|---|---|
| XL Jumbo | 700g - 1000g+ | Male/Female | Air Freight (Live) |
| Standard | 300g - 500g | Male/Female | IQF Frozen Reefer |
13-14. Storage & Handling Guide
Care Instruction: Live crabs should be kept at 18-20°C in a humid environment and consumed within 48 hours of delivery. Frozen crabs must be kept at -18°C. Thaw under cold running water for 15 minutes before cooking. Never re-freeze a thawed crab to maintain meat safety.
15. Quality & Responsible Production
Our crabs are sourced from Eco-Regenerative Mangrove Farms. We prioritize the preservation of the Sundarbans ecosystem and ensure fair-trade wages for the coastal fishing communities involved in the harvest.
16-20. B2B Wholesale Hub: Build Your Seafood Brand
For distributors in South East Asia, China, and the USA at eng.bd, we offer weekly air-shipments and private-label frozen packaging. We are a key supplier to major international seafood markets.
B2B Wholesale Pricing (FOB Dhaka/Chittagong)
| Quantity | Price (USD/KG) | Lead Time |
|---|---|---|
| 100 KG - 500 KG | $18.50 - $22.00 | 48 Hours (Air) |
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